Description: 1700 calorie meal plan 1
| Meal | Food/Beverage | 
| Breakfast | 1 ½ oz. oatmeal (from half-cup dry) 1 cup 1% milk 1 medium banana | 
| Snack (1) | 1 ½ oz. low-fat onion-flavored crackers | 
| Lunch | 2 oz. low-fat cheese ½ cup baby carrots 4 half-stalks celery 1 high-fiber English muffin 1 cup low-fat pineapple-flavored cottage cheese | 
| Snack(2) | 1 cup low-fat mixed-fruit yogurt | 
| Dinner | 1 small vegetable egg roll 1 cup vegetable lo mein ½ cup stir-fry vegetables (prepared with minimum oil) | 
| Snack(3) | 1 oz. Cheerios or other high-fiber cereal | 
| Daily Totals | 1,747 calories, 73 g protein, 250 g carbs, 35 g fat 26 g fiber | 
To help you monitor your meals progress and control portion sizes, we suggest using the tools below: