Batter Crisp Onion Rings

5 or 6 lg. onions, peeled, cut into

1/4 inch slices & separated into rings

1 c. flour, sifted

1 1/2 tsp. baking powder

1/2 tsp. salt

1/2 tbsp. lemon juice

1 egg

2/3 c. water

1 tbsp. melted shortening

Fat for frying onion rings

Cut onions. Mix together all ingredients for batter. Dip onion into batter and fry in hot fat.

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